Christmas Bircher Muesli Recipe

An easy Christmas recipe

This christmas bircher muesli recipe makes a refreshing brekkie option that contains 1 of your 2 servings of daily fruit intake, plus a wide range of antioxidants, polyphenols, slow releasing carbohydrates and plant based protein.  The recipe can be made in 5 minutes and will stay fresh in the fridge for up to 4 days.  All you need to do is soak the ingredients overnight in a Tupperware container and enjoy the taste of Christmas in the morning.

This recipe can be used as a healthy dessert as well as a breakfast, just add fresh berries to the final product.   If you are looking to reduce the calorie content of this recipe then cut out the maple syrup.

Ingredients (serves 4 days)

  • 2 cups of rolled oats
  • 2 cup of unsweetened almond milk
  • 1 grated apple
  • 1/2 cup of mixed dried fruit1
  • 1/2 cup of roasted hazelnuts (crushed)
  • 1 zest and juice of 1 orange
  • 1/2 tsp of cinnamon
  • 1/2 of grated fresh ginger
  • 1/2 tsp of allspice
  • *When serving add a dollop of yogurt to make it creamier.


  1. Grate the apple and juice and zest the orange
  2. Chop up or crush the hazelnuts
  3. Add all the ingredients in a glass jar or Tupperware container.
  4. Soak overnight then serve in the morning.

Nutrition info per serving

Christmas Bircher Muesli Recipe
Posted by Daley Nutrition

Daley Nutrition is a community nutrition team based in Melbourne Victoria, we run a range of nutrition based programs such as cooking demonstrations in Australia to raise people’s awareness of what they are eating and empower them to change certain eating habits.

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